I just pitched the healthy starter onto the Barley Wine and everything is looking great! I hit my target OG at 1.104 and it was smelling great! It's just that damn Stout that's giving me gruff. I've still been changing over the damn bubbler (if only I wouldn't have tossed that blow off tube!) about every 15 minutes. grr. But I think ultimately they should both come out great! Time will tell I suppose. So now I'm off to Big Time to get a little bit of that Old Wooly.
Cheers!
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